Food Fantasia

[Peggy]

The thread itself isn't useless, the constant changing of its title .. is.

It's not like I can just ignore it when it shows with a "unknown" title in the what's new .. just skipping a thread is not possible, if you don't know which thread it is, prior to clicking it.

it gets simply irritating.

I thought you guys were open to suggestions: guess not - but hey ho. i said my stuff.

They are open to suggestions. That doesn't mean they are going to implement every one of them. Just look at the suggestions threads.

Lighten up Floris, this is and has been a fun thread.

 

[Peggy]

Is this the longest thread on xf.com yet?

I would think so. But if not, it's pretty darn close.

 

[a legacy reborn]

I would think so. But if not, it's pretty darn close.

2nd biggest just went through each forum with the Most Replies Filter

http://xenforo.com/community/thread...low-us-to-play-with-the-pagenav-animation.16/ the biggest .

Not far off though and this thread is growing quicker than the other.

 

[Forsaken]

Should beat it for the largest thread in another month or so probably.

 

[a legacy reborn]

Should beat it for the largest thread in another month or so probably.

Month? Try 2 Weeks .

 

[Forsaken]

Month? Try 2 Weeks .

With spam probably.

 

[Forsaken]

I just made baked potato soup and pork chops...

The pork chop didn't survive to be photographed.

 

[Kim]

That looks interesting, I like bacon chowder, and smooth leek and potato soups, but I have never had chunky potato soup - Potato and bacon is such a great combo, I am sure it tasted great.

 

[Forsaken]

That looks interesting, I like bacon chowder, and smooth leek and potato soups, but I have never had chunky potato soup - Potato and bacon is such a great combo, I am sure it tasted great.

It was .

There were bacon casualties during cooking otherwise there would have been more on the soup.

 

[Kim]

bacon casualties

LOLz I can well imagine!

 

[Onimua]

No pictures, but I'm currently enjoying scrambled egg whites with a side of sausage.

 

[Forsaken]

Leftover potato soup, some bacon, and biscuits .

 

[Kim]

Due to the demands of a single person, this thread title shall now remain static.

Well now that is no fun!

 

[Wildcat Media]

Nope we don't have Meijer stores here. The three major stores we have, and even the little mom/pop store, sells cane sugar for about $5 (or more) for a pound bag.

I didn't know if Meijer made it that far east. I know they have one in Sandusky, since I've passed it on the way to Cedar Point.

 

[Wildcat Media]

Well now that is no fun!

Who demanded that? I probably missed one or two changes...

 

[Wildcat Media]

Tonight I am going to make a classic boeuf bourguignon

Too late to invite myself over...

 

[Kim]

Too late to invite myself over...

LOL 'fraid so, had the last of it heated up for lunch today

 

[Wildcat Media]

LOL 'fraid so, had the last of it heated up for lunch today

I have to run to the Italian bakery and get some more sandwich buns. I hate going there. I want to eat everything in sight.

 

[Kim]

I have to run to the Italian bakery and get some more sandwich buns. I hate going there. I want to eat everything in sight.

mmmm sounds yum!

 

[T3G Silas]

I bet it was google who complained.
Yelling on how annoying it was to reindex a nice juicy thread like this.

Anyways, I'm currently eating a sausage mcmuffin from Mcdonalds