Food Fantasia

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Hello dear Food thread,

I am so sorry for the lack of input lately my lovely thread, I have been very busy is my only excuse, a poor excuse I know, I was missing you the whole time, I promise!

Recently I had a very very yummy seafood paella made for me, it was so very goooooood!

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And of course.. there has been cakes, many many many many cakes, so many cakes I am (almost) getting sick of cake LOL...

for those that don't know I am now doing a professional baking qualification, and we make a LOT of cakes, most of which end up either at charity functions, or being given away, but there is always some in this household...

Strawberry mousse cakes...

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Tomorrow (9th) is my birthday dear food thread, and yes.. there will be cake! Will try to get a pic before it is schnaffed up!
 
Kim said:
for those that don't know I am now doing a professional baking qualification, and we make a LOT of cakes, most of which end up either at charity functions, or being given away, but there is always some in this household...
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Psssstt!! ;)

Love the update, Kim! Is that a strawberry shortcake?
 
Saeed said:
Psssstt!! ;)

Love the update, Kim! Is that a strawberry shortcake?
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Thank you ;) hehehe

No, strawberry shortcake is more like layers of biscuit or shortbread with strawberries and cream I think, but one of our American friends might be able to fill us in on what it is exactly.

This cake is a light airy sponge with a delicious strawberry mousse and fresh strawberries. The whole thing is very light and something like eating a whispered sweet secret!
 
Kim said:
Thank you ;) hehehe

No, strawberry shortcake is more like layers of biscuit or shortbread with strawberries and cream I think, but one of our American friends might be able to fill us in on what it is exactly.

This cake is a light airy sponge with a delicious strawberry mousse and fresh strawberries. The whole thing is very light and something like eating a whispered sweet secret!
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My stomach is grumbling...:(
 
John said:
This was my birthday gift from my wife yesterday, cherry swirl NY style cheesecake from scratch. omm nom nom!
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Happy Birthday John!!! Cheesecake... mmmmm yummy!!

When is your actual birthday? Edit, just found out on another forum.... Happy BIG Birthday for the 6th John :D

Mine is the 9th.
 
Some savoury pies and sausage rolls I made a while ago.... the pie was Beef bourguignon inside.

These were made before I started my pastry class, so later models have had more impressive pastry, but those ones were very delicious anyway!!

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What's everyone been eating/cooking lately?
 
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