Soy milk isn't bad if you get a good brand and in chocolate. I don't know about veggie burgers. I prefer real meat.
oh please, you're an adventuresome, take-a-chance, kinda guy. So you have to at least try it before you knock it.
I since made it, egg nog that is and I can safely say it's not to my liking. Not the kind of think for me.
I looked up my grandma's recipe for eggnog. You might like this better, but making it is a bit more involved. This serves 8 people, so is good for a party or family get-together - 6 eggs 3 cups milk 8 tablespoons sugar 3 teaspoon vanilla extract 1/2 teaspoon ground nutmeg Cinnamon To prepare - In a large bowl, beat the eggs using an electric beater (if available). Then add milk, followed by the sugar. Continue beating until mixture thickens slightly. Add in the vanilla extract and hand stir in. Pour this mixture into a pitcher, mix in ground nutmeg. Cover pitcher with plastic wrap and refrigerate until chilled (at least 3 hours). Pour into glasses (or cups), at this point you may add alcohol (rum is best), sprinkle cinnamon on top of eggnog, and serve. Serves: 8.
Might want to experiment with putting some nutmeg on top of each glass instead of, or in addition to the Cinnamon, especially if you have mixed anything else in.
Peggy, do you separate yolk and glair? But I think I prefer egg liqueur (advocaat). They sell some damn good here.
How would I know I was 7 at the time lol it tasted pretty vile to me, and I am not going to go and buy a bottle to experiment I do recall it made my Granny and my Mother pretty silly though hehehe
